Tokyo is one of the best cities in the world for sushi.
Many restaurants serve traditional Edomae sushi, using fresh seafood and careful preparation.
However, most of these high-end sushi restaurants require reservations, and some are very difficult to book.
Here are five well-known sushi restaurants in Tokyo.
Each offers a different style, from classic counter sushi to modern interpretations.
1. Ginza Shimon
Ginza Shimon is a respected sushi restaurant in the Ginza area.
It focuses on traditional techniques and high-quality seasonal seafood.
The counter-style seating allows guests to watch the chef prepare each piece of sushi.
The atmosphere is calm and refined, typical of classic Ginza sushi restaurants.
- Traditional Edomae sushi
- Seasonal fish carefully prepared
- Elegant counter dining experience
▶ Official Website: Ginza Shimon
2. Ginza Kyubey
Founded in 1935, Ginza Kyubey is one of Tokyo’s most historic sushi restaurants.
It is widely known for inventing gunkan-maki, the seaweed-wrapped sushi topped with ingredients like sea urchin.
The restaurant serves classic Edomae sushi in an elegant setting.
- Long-established sushi restaurant
- Known for gunkan-maki
- Main location in Ginza
▶ Official Website: Ginza Kyubey
3. Sushi Ginza Onodera
Sushi Ginza Onodera is a well-known high-end sushi restaurant in Tokyo.
It serves traditional Edomae sushi using carefully selected seafood from Toyosu Market.
The chefs prepare each piece with great attention to detail.
The restaurant is also famous internationally and has locations in cities such as Los Angeles and Honolulu.
- High-end Edomae sushi
- Ingredients selected daily from Toyosu Market
- Popular with international visitors
▶ Official Website: Sushi Ginza Onodera
4. Olion Sushi
Olion Sushi offers a unique approach to sushi.
Instead of soy sauce, the chef seasons the sushi with different oils and salts from around the world.
This method highlights the natural flavor of each ingredient.
- Sushi seasoned with oils and specialty salts
- Minimalist counter seating
- Pairing courses with wine and sake
▶ Official Website: Olion Sushi
5. Ginza Sushi Roku
Ginza Sushi Roku is a sushi restaurant located in the Ginza area of Tokyo.
The restaurant focuses on traditional Edomae sushi and carefully prepared seasonal seafood.
The chef selects fresh ingredients and prepares each piece one by one at the counter.
The calm atmosphere allows guests to enjoy sushi in a quiet and refined setting.
- Traditional Edomae-style sushi
- Seasonal seafood selected daily
- Counter seating where you can watch the chef at work
▶ Official Website: Ginza Sushi Roku
【Sushi】Ginza Kyubey
These restaurants show the variety of sushi in Tokyo, from traditional Edomae style to modern interpretations.
